Ingredients:
1/2 cup vegan butter
2 cups brown sugar
2 "eggs"
1 1/2 tsp vanilla
2 cups unbleached all-purpose flour
1 1/2 tsp baking powder
1/2 tsp salt
1/2 cup chopped walnuts
1/4 cup vegan chocolate chips
Steps:
1. Preheat oven to 350
2. Place butter, sugar, eggs, and vanilla in mixer and beat until smooth.
3. Mix in flour, baking powder, and salt. Add nuts and chocolate chips, mixing until just combined.
4. Press dough into a 9x13 inch greased and floured pan and bake for 20-25 minutes.
Serves 8
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